Creamy Mushroom Soup

4.2 209 rating

Prep. 10min

Total 25min

4 portions

Ingredients

button mushrooms halved or quartered as needed
14 oz
water
18 - 21 oz
milk
7 oz
vegetable stock cube
1
1 heaping tsp homemade vegetable stock paste
salt
½ tsp
cream
2 oz
fresh parsley leaves only
4 sprigs
cream cheese
1 ½ oz

Difficulty

easy

Nutrition per 1 portion

Sodium 372.5 mg

Protein 5.8 g

Calories 487.3 kJ / 116.5 kcal

Fat 8.3 g

Fibre 1 g

Saturated Fat 4.6 g

Carbohydrates 6.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Hollywood Romance with Rob & Patricia Schneider 18 Recipes
United States

The basic cookbook 177 Recipes
Canada

The Basic Cookbook 176 Recipes
United States

You might also like...

Creamy Tomato Soup

Creamy Tomato Soup

30min

Butternut Squash and Ginger Soup

Butternut Squash and Ginger Soup

35min

Asparagus Cream Soup

Asparagus Cream Soup

25min

Salmon in Mushroom Cream Sauce with Potatoes

Salmon in Mushroom Cream Sauce with Potatoes

50min

Mushroom and White Wine Cream Sauce

Mushroom and White Wine Cream Sauce

30min

Garbanzo Bean Soup with Spinach

Garbanzo Bean Soup with Spinach

40min

Biltmore Broccoli and Cheddar Soup

Biltmore Broccoli and Cheddar Soup

45min

Cream of Asparagus Soup

Cream of Asparagus Soup

15min

Mantou Buns with Butternut Squash Soup

Mantou Buns with Butternut Squash Soup

55min

French Onion Soup

French Onion Soup

1 h 10min

Mashed Potatoes

Mashed Potatoes

50min

Broccoli and Cheddar Soup

Broccoli and Cheddar Soup

40min