Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 16 oz all-purpose flour, plus extra to dust
- 9 oz water, room temperature
- ½ oz sugar
- 1 packet/envelope rapid rise yeast
- 2 tsp salt
- 1 oz olive oil
- 7 ½ oz low-moisture mozzarella, cubed (½ in.), divided
- 4 oz unsalted butter, cut into pieces
- 2 garlic cloves, crushed
- 2 tsp Italian seasoning
- 55 - 60 slices pepperoni (approx. 3.5 oz), divided
- 8 oz marinara sauce, to serve
- Nutrition
- per 1 piece
- Calories
- 615 kJ / 147 kcal
- Protein
- 4 g
- Carbohydrates
- 14 g
- Fat
- 8 g
- Fibre
- 1 g
Like what you see? This recipe and more than 86 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Blueberry Coffee Cake
1h
Apple Fritter Bread
2h
Pecan Pie Tarts
2h 25min
Florida Cuban Rolls
3h
Rugalach
1h 55min
Crinkle Cookies
1h
Snickerdoodles
25min
Soft and Chewy White Chocolate Chip Cookies
25min
Chicago-Style Deep Dish Pizza
2h 50min
Angel Berry Trifle
30min
Lemony Bunny Bread Rolls
2h 40min
Pineapple Cheese Braid
3h 30min