Coings farcis aux fruits secs

Coings farcis aux fruits secs

4.3 9 ratings

Prep. 10min

Total 1 h 10min

6 portions

Ingredients

40 g de cerneaux de noix
40 g de noisettes
50 g d'amandes décortiquées
60 g de figues sèches coupées en morceaux
300 g d'eau
150 g de sucre en poudre
3 coings non épluchés, coupés en deux et épépinés

Difficulty

easy

Nutrition per 1 portion

Protein 4.5 g

Calories 1435 kJ / 343.2 kcal

Fat 13.2 g

Fibre 5.2 g

Carbohydrates 49 g

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Also featured in

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France

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