
Devices & Accessories
鲜枇杷蜜枣瘦肉汤
Prep. 10min
Total 55min
4 人份
Ingredients
-
猪肉 选择瘦肉,切块150 克
-
盐½ 茶匙
-
油½ 茶匙
-
蜜枣3 颗
-
杏仁片 泡水30分钟后沥干水分20 克
-
姜1 片
-
水800 克
-
枇杷 去皮去核,去白膜,一切二5 个
Difficulty
easy
Nutrition per 1 人份
Protein
8 g
Calories
363 kJ /
86.8 kcal
Fat
2.4 g
Fibre
0.6 g
Carbohydrates
7.8 g
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China
China