Devices & Accessories
黑松露花菜汤
Prep. 25min
Total 30min
4 人份
Ingredients
-
花菜 切块500 克
-
鸡高汤300 克
-
牛奶200 克
-
稀奶油80 克
-
盐适量
-
白胡椒粉1 小撮
-
松露油 装饰用适量
-
新鲜黑松露 切片,装饰用适量
Difficulty
easy
Nutrition per 1 人份
Protein
10.3 g
Calories
722.3 kJ /
172.7 kcal
Fat
7.8 g
Fibre
2 g
Carbohydrates
14.8 g
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