Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 260 g di latte parzialmente scremato
- 15 g di lievito di birra fresco
- 500 g di farina tipo 0 + q.b.
- 100 g di burro morbido
- 40 g di zucchero
- 1 cucchiaino di sale
- acqua q.b.
- 1 uovo sbattuto
- Nutrition
- per 1 pezzo
- Calories
- 3005 kJ / 712 kcal
- Protein
- 17 g
- Carbohydrates
- 102.8 g
- Fat
- 24.8 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Preimpasto per pane
24h 30min
Pagnotte turche
2h 20min
Baguette
4h
Pane al latte
2h 20min
Pane tipo ciabatta
26h
Ciabatte (di Luca Montersino)
14h 15min
Panini alla menta (di Erica Liverani)
3h 35min
Pane alla soia
3小時 10 分
Pai Bao (pane asiatico)
5h 30 min
Pagnotta al rosmarino
3h 30min
Panini noci e uvetta (di Erica Liverani)
4h 50 min
Ciabattine veloci
3小時 10 分