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Ingredients
- 250 g Wasser
- 2 EL Olivenöl
- 120 g Gouda in Stücken
- 500 g Butternuss-Kürbis in Stücken
- 2 Zwiebeln halbiert
- ½ TL Salz
- 400 g Muschelnudeln (Conchiglie Rigate)
- 250 g Bechamelsauce (Fertigprodukt)
- 3 Prisen Pfeffer
- ½ TL Majoran, getrocknet
- Nutrition
- per 1 Portion
- Calories
- 684 kcal / 2861 kJ
- Protein
- 21 g
- Fat
- 28 g
- Carbohydrates
- 80 g
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