Skip to main content Search
Frischkäse-Éclairs

Frischkäse-Éclairs
4.7 27 ratings
Prep. 25min
Total 2 h
10 Stück
Sign up for free

Ingredients

  • Wasser
    200 g
  • Butter weich, in Stücken
    60 g
  • Salz
    ¾ TL
  • Mehl
    130 g
  • Eier (Kl. M)
    3
  • Weinstein-Backpulver
    ¼ TL
  • Dill abgezupft
    12 Stängel
  • frischer Meerrettich geschält, in Stücken (2 cm)
    40 g
  • Doppelrahm-Frischkäse
    400 g
  • Zitronensaft
    2 TL
  • Pfeffer
    2 Prisen
  • Zucker
    1 Prise
  • Räucherforellenfilet zerzupft, in Stücken (2 cm)
    125 g

Difficulty

medium

Nutrition per 1 Stück

Protein 9 g
Calories 1138 kJ / 272 kcal
Fat 18 g
Carbohydrates 15 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

ESSEN & TRINKEN 6/2017 43 Recipes
Germany

You might also like...

Dreikönigsküchlein

3.8(5)

3 h

Kokos-Karamell-Sauce

4.7(6)

1 h 30min

Zitronen-Poke-Cake

3.8(33)

2 h 45min

Nektarinen-Holunder-Eis

4.2(17)

12 h

Karamell-Beeren-Tarte

3.2(11)

2 h

Orangen-Sahne-Eis mit Safran

3.8(25)

13 h

Brombeer-Tannenhonig-Softeis

3.9(25)

12 h

Frühlingsrollen (春卷)

3.6(25)

1 h 30min

Invertzucker-Sirup

4.5(12)

1 h 10min

Erdbeer-Wackelpudding mit Holunder-Sabayon

4.3(24)

8 h 30min

Butterscotch-Karamellsauce

4.7(171)

15min

Pain de Campagne (Französisches Landbrot)

4.6(138)

76 h