Kokos-Karamell-Sauce
TM6

Kokos-Karamell-Sauce

4.7 (7 ratings)

Ingredients

  • 250 g Zucker
  • 70 g Sahne
  • 130 g Kokoswasser
  • 1 TL Zitronensaft (siehe Tipp)
  • 30 g Kokosöl
  • 1000 g Wasser
  • 1 EL Essig

Nutrition
per 1 Schraubglas
Calories
6375 kJ / 1522 kcal
Protein
2 g
Carbohydrates
258 g
Fat
53 g
Fibre
0 g

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