Compatible versions
Garlic Lobster Ciabatta Pizza - Pizza ciabatta con aragosta all'aglio
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Biga
- 140 g plain flour
- 120 g water, room temperature
- ⅛ tsp dried instant yeast
Dough
- 315 g plain flour, plus extra for dusting
- ½ tsp dried instant yeast
- 1 ½ tsp fine sea salt
- 175 g water, room temperature
- 60 g milk
Topping
- 20 g olive oil, plus extra for greasing
-
300
g San Marzano tomatoes, halved
or plum tomatoes, halved - 1 tsp fine sea salt
- 60 g unsalted butter, diced
- 2 garlic cloves
- 2 lobster tails, meat only, cut in small pieces
- 2 sprigs fresh basil, leaves only, shredded
- Nutrition
- per 1 portion
- Calories
- 2613 kJ / 621 kcal
- Protein
- 19.5 g
- Carbohydrates
- 88 g
- Fat
- 19.8 g
In Collections
Alternative recipes
Khachapuri
1h 30min
Potato and Taleggio Roly-polies with Chive Dip
1h 10min
Cleansing Fruit Smoothie
5min
Rice cake with sweet azuki bean paste
8小時 30 分
Cheesecake
1h 30min
Barley Nasi Goreng with Prawns
1h
Sweet Potato Crust Pizza
1h 15min
Papaya Sorbet
15min
Blueberry Cheesecake, Yoghurt Sorbet
4小時 30 分
Apple, Raspberry and Citrus Fruit Juice
10min
Southern-Style Fried Chicken & Sweetcorn
55min
Banana Split
45min