Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Massa
- 200 g farinha tipo 65
- 90 g margarina p/ culinária
- 45 g água
- ½ c. chá de açúcar
- 1 c. chá de sal
Recheio
- 50 g queijo Emmental
- 250 g espargos verdes
- 500 g água
- 150 g cogumelos frescos laminados
- 2 ovos
- 170 requeijão
- 200 g natas de soja
- sal q.b.
- Pimenta q.b.
- Sementes de sésamo q.b.
- Nutrition
- per 1 unidade
- Calories
- 314 kcal
- Protein
- 11 g
- Carbohydrates
- 21 g
- Fat
- 21 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pudim de alcachofra, curgete e queijo de cabra
45 min
Quiche de cogumelos e espinafres
45 min
Lasanha de espinafres, requeijão e pesto
55min
Tarte vegetariana
1h
Tarte de cogumelos e alho-francês
40 min
Canelones de beringela
1h 5min
Soufflé de legumes da época
2小時 10 分
Quiche de tomate, queijo e manjericão
1h
Muffins de espinafres e feta
30 min
Muffins de salmão e curgete
30 min
Tarte de feta e espinafres
40 min
Bolo salgado de espargos, azeitona e tomate
50 min