Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Zwiebel (50 g), halbiert
- 3 Knoblauchzehen
- 5 EL Olivenöl
- 1000 g Miesmuscheln, gesäubert
- 500 g passierte Tomaten
- 2 EL Kapern
- ½ TL Salz
- 4 Prisen Pfeffer
- 2 Prisen Zucker
- 8 Stängel Basilikum, abgezupft
- Nutrition
- per 1 Portion
- Calories
- 1704 kJ / 406 kcal
- Protein
- 18 g
- Carbohydrates
- 14 g
- Fat
- 28 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Muscheln mit Sahnesauce
30 min
Tintenfischringe aglio e olio
1h 20 min
Muscheln in Weißweinsud
35 min
Garnelen Aglio e Olio
20 min
Seafood-Eintopf
50 min
Miesmuscheln in pikanter Tomatensauce
50 min
Gewürzte Garnelen und Tintenfische
15 min
Miesmuscheln in Weißwein mit Sahnesauce
45 min
Mediterraner Meeresfrüchte-Reis mit Chorizo
1h 5 min
Penne mit Muscheln
1h 5 min
Muscheln mit Tomatensauce
40 min
Tintenfischsauce
40 min