Beef and Feta Koftas

3.9 25 ratings
Prep. 20min
Total 1 h 20min
16 pieces

Ingredients

  • orange thin peelings of skin only
    ½
  • fresh coriander cut in pieces, to taste
    5 - 6 sprigs
  • fresh mint leaves to taste
    10 - 15
  • fresh green chillies halved and deseeded
    2
  • beef cut in pieces (3 cm), slightly frozen
    650 g
  • Greek yoghurt
    60 g
  • feta cheese cut in pieces
    100 g
  • ground cumin
    1 tsp
  • baharat spice mix (optional) (see tip)
    1 tsp
  • fine sea salt
    1 tsp
  • spring onions (approx. 25-30g), sliced (1 cm)
    3

Nutrition per 1 piece

Calories 80.2 kcal / 335.6 kJ
Protein 10.3 g
Fat 3.5 g
Carbohydrates 2.4 g
Fibre 0.6 g
Saturated Fat 1.8 g
Sodium 209.9 mg

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