Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g queijo parmesão
- 30 g azeite
- 6 dentes de alho
- 10 g pimento verde
- 40 g coentros, mais q.b. picados p/ guarnecer
- 10 g poejo
- 1 c. chá de sal
- 850 g água
- 50 g vinho branco
- 530 g lombos de bacalhau demolhado
- 320 g arroz p/ risoto
- 10 g manteiga
- 2 gemas de ovo
- Nutrition
- per 1 dose
- Calories
- 2498.1 kJ / 597.1 kcal
- Protein
- 36.2 g
- Carbohydrates
- 71.7 g
- Fat
- 17.4 g
- Saturated Fat
- 5.3 g
- Fibre
- 4.4 g
- Sodium
- 1115.9 mg
In Collections
Alternative recipes
Risoto de curgete e camarão
35 分
Risoto de pato
1h 15min
Risoto de tamboril
50 分
Risoto de salmão fumado e alho-francês
30min
Risoto de champanhe
40min
Risoto alfacinha
30min
Risoto de camarão, espargos e açafrão
45 分
Risoto de bacalhau com grelos e broa de avintes
1h
Risoto de legumes
40min
Risoto de bacon e alho-francês
35 分
Risoto de cogumelos com presunto
1h
Risoto de bacalhau
50 分