Salted chocolate and date caramels

Salted chocolate and date caramels

4.4 8 ratings

Prep. 20min

Total 2 h 5min

20 pieces

Ingredients

Date caramels

pitted dates
350 g
boiling water
500 g
coconut oil
30 g
sea salt flakes plus extra for sprinkling
1 pinch
natural vanilla extract or scraped seeds of ½ vanilla pod
1 tsp

Ganache

dark chocolate in pieces
100 g
cream
80 g

Difficulty

easy

Nutrition per 1 piece

Protein 0.8 g

Calories 322 kJ / 77 kcal

Fat 5 g

Carbohydrates 7.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Taste of Arabia 92 Recipes
Switzerland

You might also like...

Spiralized Zucchini Pasta with Broccoli Pesto

30min

Spooky Caramel Apples

1 h 45min

Fattoush with grilled haloumi

5 h

Peeler Roasted Carrots with Mint and Thyme (TM5) Metric

30min

Za'atar Seasoning

5min

Gyro Spice Blend

5min

Asparagus salad with tomatoes and goat's cheese

20min

Indian-style chicken burger

4 h

Oat Cashew Bars

1 h

Flourless Chocolate and Nut Torte (gluten free)

1 h 50min

Chocolate Covered Granola Cups

1 h 5min

Chicken Breasts Au Gratin in Chipotle Salsa (Ben)

1 h