Crema catalana

Crema catalana

4.3 77 ratings
Prep. 10min
Total 40min
6 Portionen

Ingredients

  • Vollmilch
    1000 g
  • Eigelb
    10
  • Zucker (200 g für das Rezept und 100 g zum Brennen)
    300 g
  • Speisestärke
    40 g
  • Vanillezucker
    1 TL
    1 TL Vanillearoma
  • Salz
    1 Prise
  • Zitronenschale von 1 Zitrone
  • Zimtstangen
    1

Nutrition per 1 Portion

Calories 445 kcal / 1854 kJ
Protein 11.34 g
Fat 16.54 g
Carbohydrates 62.69 g

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