
Devices & Accessories
Crema catalana
Prep. 10min
Total 40min
6 Portionen
Ingredients
-
Vollmilch1000 g
-
Eigelb10
-
Zucker (200 g für das Rezept und 100 g zum Brennen)300 g
-
Speisestärke40 g
-
Vanillezucker1 TL
-
Salz1 Prise
-
Zitronenschale von 1 Zitrone
-
Zimtstangen1
Nutrition per 1 Portion
Calories
445 kcal /
1854 kJ
Protein
11.34 g
Fat
16.54 g
Carbohydrates
62.69 g
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Mediterrane Küche
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Switzerland
Switzerland