Citron frappé au champagne
TM5 TM6

Citron frappé au champagne

4.8 (8 ratings)

Ingredients

  • 4 citrons, non pulvérisés, coupés en quatre
  • 500 g de vin mousseux du type Champagne, sec ou sucré
  • 800 g de glaçons
  • 200 g de sucre

Nutrition
per 1 verre
Calories
671 kJ / 160 kcal
Protein
0 g
Carbohydrates
29 g
Fat
0 g

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