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Hackfleisch-Bratwurst-Pastete

Hackfleisch-Bratwurst-Pastete
3.9 13 ratings
Prep. 15min
Total 1 h 15min
4 Portionen
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Ingredients

  • Butter zum Einfetten
  • Gouda in Stücken
    200 g
  • Paprika, gemischt geviertelt
    3
  • Champignons Große halbiert
    300 g
  • Rinderhackfleisch
    500 g
  • Bratwurst Brät ausgedrückt (von grober Bratwurst)
    500 g
  • Eier
    2
  • Sahne
    100 g
  • Salz
    1 TL
  • Pfeffer
    ½ TL
  • Paniermehl
    30 g

Difficulty

easy

Nutrition per 1 Portion

Protein 61 g
Calories 4159 kJ / 994 kcal
Fat 78 g
Fibre 6.1 g
Carbohydrates 13 g

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