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Ingredients
- 60 克 松子
- 40 克 腰果, 烤過, 無鹽
- 60 克 新鮮羅勒葉, 只取葉子
- 80 克 橄欖油
- 30 克 帕瑪森起士粉
- 1 茶匙 黑胡椒粒
- ½ 茶匙 鹽
- 240 克 櫛瓜 (黃、綠皆可)
- 400 克 水
- Nutrition
- per 1 人份
- Calories
- 3427 kJ / 822 kcal
- Protein
- 25 g
- Carbohydrates
- 27.5 g
- Fat
- 77 g
- Fibre
- 13.5 g
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