Devices & Accessories
辣炒四季豆
Prep. 5min
Total 15min
4 人份
Ingredients
-
油30 克
-
蒜頭3 粒
-
乾辣椒 去蒂去籽3 支
-
新鮮四季豆 去頭尾、去筋,切段500 克
-
糖1 茶匙
-
鹽½ 茶匙
-
醬油2 大匙
Difficulty
easy
Nutrition per 1 人份
Protein
4.6 g
Calories
686 kJ /
164 kcal
Fat
9.3 g
Fibre
6.3 g
Carbohydrates
12.8 g
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15 分鐘上菜
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Taiwan
Taiwan
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