清炒油菜

清炒油菜

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Prep. 5min
Total 10min
2 人份

Ingredients

  • 15 克
  • 油菜 洗淨,瀝乾,切段 (約 4-5 公分)
    300 克
  • 約 3 克
    ½ 茶匙

Difficulty

easy


Nutrition per 1 人份

Sodium 487.6 mg
Protein 4.1 g
Calories 426.5 kJ / 102 kcal
Fat 7.8 g
Fibre 1.7 g
Saturated Fat 1.2 g
Carbohydrates 3.9 g

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