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Ingredients
Garam Masala Spice Mix
- 2 tsp black peppercorns
- 2 Tbsp coriander seeds
-
1
Tbsp cumin seeds
or 1 Tbsp caraway seeds - ½ tsp ground nutmeg
- 1 tsp cloves
- 1 Tbsp ground cardamom
- ½ tsp ground cinnamon
- 1 dried bay leaf
Chicken Garam Masala
- 400 g tinned chopped tomatoes
- 80 g sour cream
- 50 g unsalted butter diced
- 1 tsp sugar (optional)
- ½ - 1 tsp fine sea salt to taste
- 400 g chicken breasts, skinless cut in cubes (3 cm)
- fine sea salt to taste
- Nutrition
- per 1 portion
- Calories
- 277 kcal / 1159 kJ
- Protein
- 32 g
- Fat
- 14 g
- Carbohydrates
- 5 g
- Fibre
- 1.6 g
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