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Ingredients
- 250 g sugar
- ½ vanilla pod, cut in pieces
- 250 g water
- 1 pinch salt
- 100 g cocoa powder
- Nutrition
- per 1 Total recipe
- Calories
- 5597 kJ / 1338 kcal
- Protein
- 23 g
- Carbohydrates
- 268 g
- Fat
- 20 g
- Fibre
- 26.4 g
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