Chocolate syrup

Name: Chocolate syrup
Prep time: 5 min
Cook time: 20 min
Total time: 20 min
Yield: 600 g
Ingredients: 250 g sugar; ½ vanilla pod; 250 g water; 1 pinch salt; 100 g cocoa powder

4.3 3 rating

Prep. 5min

Total 20min

600 g

Ingredients

sugar
250 g
vanilla pod cut in pieces
½
water
250 g
salt
1 pinch
cocoa powder
100 g

Difficulty

easy

Nutrition per 50 g

Sodium 15.1 mg

Protein 1.6 g

Calories 419.3 kJ / 100.2 kcal

Fat 1.1 g

Fibre 3.1 g

Saturated Fat 0.7 g

Carbohydrates 25.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

The Basic Cookbook 2018 174 Recipes
UK and Ireland

You might also like...

Meringue Topped Mince Pies

4.6(5)

55min

Crème caramel (flan)

2.8(15)

3 h

Peach Pavlova

2.6(16)

5 h 30min

Vanilla Ice Cream

4.6(72)

12 h

Lemon Sorbet

4.6(15)

8 h 30min

Chocolate Mousse

4.4(48)

3 h 20min

Crème caramel

2.8(10)

2 h 45min

Pink and White Macarons

2.3(82)

1 h 30min

Profiteroles

4.2(29)

2 h 15min

Berry Mousse

4.3(6)

4 h 50min

Egg Liqueur Crème Brûlée

4.2(13)

1 h 15min

Lemon Meringue Pie

4.4(41)

2 h 30min