Devices & Accessories
Mocha Cake
Prep. 30min
Total 2 h 5min
16 slices
Ingredients
Coffee and Chocolate Sponge
-
espresso, brewed milky (see tip)100 g
-
caster sugar130 g
-
light brown sugar130 g
-
unsalted butter soft, plus extra for greasing230 g
-
spelt flour240 g
-
baking powder1 ½ tsp
-
large eggs4
-
cocoa powder30 g
Coffee and Chocolate Icing
-
unsalted butter soft280 g
-
icing sugar500 g
-
instant coffee dissolved in 1 Tbsp boiling water then set aside to cool3 tsp
-
dark chocolate small pieces or callets150 g
-
coffee beans chocolate-coated, for garnishing70 g
Difficulty
medium
Nutrition per 1 slice
Protein
5.8 g
Calories
2461 kJ /
588 kcal
Fat
34.1 g
Carbohydrates
64.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sweet
80 Recipes
UK and Ireland
UK and Ireland
You might also like...
Mint Choc Chip
8 h 20min
Millionaire's Chocolate Tart
2 h 20min
Red Velvet Cake
1 h 20min
Chocolate Caramel Bake with Walnuts
1 h 40min
Ombre Cake
2 h 10min
Lemon and Poppy Seed Battenberg Cake
1 h 45min
Cake in a Jar
35min
Chelsea Buns
1 h 30min
Cinnamon and Date Twists
50min
Chocolate, Hazelnut and Orange Buns
1 h 30min
Orange Sponge
2 h
Carrot Cake
2 h 30min