Sangría tropical

Sangría tropical

3.8 4 ratings

Prep. 10min

Total 10min

10 vasos

Ingredients

150 - 200 g de arándanos frescos
1 mango maduro (en dados de aprox. 1 cm)
50 g de azúcar
1 limón sin pelar cortado en dos
1 naranja sin pelar cortada en dos
300 g de agua fría
1000 g de vino blanco (preferiblemente chardonnay)
200 g de gaseosa (p. ej. Sprite®)
180 g de curaçao azul
50 g de ron blanco
60 g de miel
100 - 150 g de cubitos de hielo

Difficulty

easy

Nutrition per 1 vaso

Protein 0.28 g

Calories 748 kJ / 179 kcal

Fat 0.02 g

Fibre 0.48 g

Carbohydrates 22.15 g

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