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Ingredients
- 85 g Kichererbsenmehl
- 50 g Naturjoghurt
- 1 Ei
- 1 EL Garam Masala (siehe Tipp)
- 1 EL Bockshornkleeblätter, getrocknet (Methi)
- 1 EL Zitronensaft
- 1 TL Kreuzkümmel (Cumin), gemahlen
- 1 TL Salz
- 1 TL Chilipulver
- 35 g Wasser
- 300 g Zwiebeln, in dünnen Scheiben (2 mm)
- Pflanzenöl zum Frittieren
- Nutrition
- per 1 Stück
- Calories
- 274 kJ / 66 kcal
- Protein
- 2 g
- Carbohydrates
- 5 g
- Fat
- 4 g
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