Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g d'amandes décortiquées entières
- 150 g de farine de riz, et un peu pour fariner
- 30 g de sucre de canne complet
-
30
g de beurre doux
or 30 g de margarine végétale bio - 1 œuf
- 10 g d'eau
- Nutrition
- per 100 g
- Calories
- 1581.7 kJ / 350.7 kcal
- Protein
- 8.3 g
- Carbohydrates
- 46.3 g
- Fat
- 16.7 g
- Fibre
- 3.7 g
In Collections
Alternative recipes
Fondant sans gluten et sans lactose
35min
Brioche sans gluten
2h 15min
Pâte sablée sans gluten
45min
Pâte à crêpes sans gluten
1h 30min
Pâte sablée sans gluten et sans sucre
35min
Cookies sans gluten aux noisettes
35min
Pâte à choux sans gluten
20min
Muffins apéritifs sans gluten
50min
Tarte Tatin sans gluten
1h 15min
Madeleines sans gluten
1h
Pâte brisée sans gluten
5min
Pâte à pizza sans gluten (nouvelle recette)
1h 10min