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Ingredients
La veille
- 90 g de beurre demi-sel, coupé en dés
- 110 g de cassonade
- 2 œufs
-
100
g de mélasse
or 100 g de miel - 450 g de farine de blé
- 4 c. à café d'épices à pain d'épices
- 1 c. à café rase de bicarbonate de sodium
- Nutrition
- per 1 pièce
- Calories
- 350 kJ / 83 kcal
- Protein
- 1 g
- Carbohydrates
- 14 g
- Fat
- 2 g
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