Japanese-style dressing

Japanese-style dressing

4.0 21 ratings

Prep. 5min

Total 5min

23 portions

Ingredients

carrot cut into pieces (approx. 3 cm)
160 g
green apple cored and cut into quarters
130 g
garlic clove
1
rice wine vinegar
70 g
olive oil
70 g
tamari
35 g
water
40 g
sesame seeds
2 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 82 mg

Protein 0.2 g

Calories 144.3 kJ / 34.3 kcal

Fat 3.2 g

Fibre 0.5 g

Saturated Fat 0.5 g

Carbohydrates 1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Dressings 17 Recipes
Australia and New Zealand

Eat Well 102 Recipes
Australia and New Zealand

You might also like...

Basil pesto

10min

Asian cucumber salad

10min

Sunflower and nori filling

3 h 10min

Fermented beetroot and apple salsa

72 h

Brussels sprouts and buckwheat winter salad

45min

Spiced fennel and silverbeet with fried eggs

35min

Nam Jim

10min

Citrus quinoa salad with miso ginger dressing

1 h 15min

Miso dressing

5min

Dessert dukkah

1 h

Miso coleslaw

20min

Coriander pesto

5min