Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- oil, for frying
- 6 raw sausages, (approx. 600 g)
- 80 g onions, quartered
- 120 g carrots, cut in pieces
- 2 garlic cloves
- 250 g dried Puy lentils
- 650 g water
- 1 clove
- 3 - 4 sprigs fresh thyme, leaves only, to taste
- 2 - 3 sprigs fresh rosemary, leaves only, to taste
- 1 dried bay leaf
- ½ tsp fine sea salt
- 2 pinches ground black pepper, or to taste
- mustard, for serving
- Nutrition
- per 1 portion
- Calories
- 1523 kJ / 364 kcal
- Protein
- 21.1 g
- Carbohydrates
- 14 g
- Fat
- 24.8 g
Alternative recipes
Mushroom Risotto
30 分
Pork with Spinach Lentils
20 分
Broccoli and stilton soup
30 分
Creamy White Beans and Leeks
20 分
Courgette Soup with Basil and Cashew
20 分
One-pot Moussaka
30 分
Creamy Courgette Soup
25 分
Aubergine, Spinach & Lentil Curry
25 分
Root Vegetable Gratin
1小時
Ratatouille
40 分
Courgette and Feta Risotto
30 分
Aubergine Parmigiana - Parmigiana di melanzane
1小時