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Ingredients
- 50 g de queso parmesano en trozos
- 200 g de pan
- 20 g de hojas de perejil fresco
- 1 cáscara de limón verde sólo la parte verde
- 50 g de aceite de oliva
- 40 g de piñones opcional
- 400 g de atún enlatado en agua escurrido
- 1 cucharadita de canela en polvo
- sal al gusto
- pimienta negra molida
- 1 cucharadita de orégano seco
- 2 huevos
- 30 g de jugo de limón recién exprimido
- salsa de jitomate al gusto
- Nutrition
- per 1 porción
- Calories
- 582 kcal / 2444 kJ
- Protein
- 38 g
- Fat
- 35 g
- Carbohydrates
- 30 g
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