Devices & Accessories
Salsa de espárragos
Prep. 20min
Total 25min
6 porciones
Ingredients
-
50 g de queso parmesano en trozos
-
500 g de agua
-
400 g de espárragos verdes, limpios
-
1 diente de ajo
-
20 g de aceite de oliva
-
sal al gusto
-
pimienta negra molida al gusto
Difficulty
easy
Nutrition per 1 porción
Protein
319 g
Calories
319 kJ /
76 kcal
Fat
2 g
Fibre
8 g
Carbohydrates
5 g
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LOS SABORES DE ITALIA
57 Recipes
Mexico
Mexico
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