Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Greek Yoghurt
- 900 g whole milk
- 200 g plain yoghurt (full fat with live cultures)
- 100 g double cream
Walnuts and Honey
- 75 g halved walnuts
- 250 g honey
- 1 pinch ground cinnamon
- Nutrition
- per 1525 g
- Calories
- 9710.6 kJ / 2320.9 kcal
- Protein
- 51 g
- Carbohydrates
- 270 g
- Fat
- 126.7 g
- Saturated Fat
- 43.5 g
- Fibre
- 5.6 g
- Sodium
- 591.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Plain Yoghurt in Varoma
12h
Soft Fresh Cheese
15h 20min
Steamed Apricots with Cardamom Syrup
40min
Plain Yoghurt
14h
Poached Quince with Almond Flour Biscotti
1h 50min
Gooseberry Curd
1h
Almond Milk
6h 10min
Plum and Apple Jam
40min
Curry Powder Mix
15min
Vanilla Yoghurt
13h
Natural yoghurt (mixing bowl method)
11h
Seville Orange Marmalade
2h 30min