Vegan Vanilla Frosting

Name: Vegan Vanilla Frosting
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 560 g
Ingredients: 450 g icing sugar; 50 g sunflower margarine; 60 g almond milk; 2 tsp natural vanilla extract

3.6 8 ratings

Prep. 5min

Total 5min

560 g

Ingredients

icing sugar
450 g
sunflower margarine dairy free, or other dairy free spread of choice
50 g
almond milk or other dairy free milk alternative
60 g
natural vanilla extract
2 tsp

Difficulty

easy

Nutrition per 560 g

Sodium 399.4 mg

Protein 0.5 g

Calories 8674.2 kJ / 2073.2 kcal

Fat 33.2 g

Fibre 0.4 g

Saturated Fat 6.7 g

Carbohydrates 451.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Sweet 80 Recipes
UK and Ireland

You might also like...

Gluten-free Butter Biscuits

3.7(3)

1 h

Macadamia Ricotta (Matthew Kenney) Metric

No ratings

Orange Marmalade Muffins

3.1(23)

40min

Vegan carrot cake with orange frosting

3.8(48)

2 h 5min

Buttercream icing

4.7(73)

5min

Plant-based béchamel sauce

4.1(26)

10min

Vanilla frosting

3.0(6)

1 h 35min

Buttercream Icing

4.6(138)

5min

Pear Crumble with Coconut and Hazelnuts

4.5(64)

50min

Individual Vanilla Cakes with Raspberry Jam Topping

4.7(28)

1 h

Vanilla Sponge Layer Cake

4.2(44)

2 h 35min

Apple Crumble with Vanilla Cashew Ice Cream

4.6(80)

1 h