Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Milch
- 200 g Zucker
- ½ Würfel Hefe (20 g)
- 500 g Mehl und etwas mehr zum Bearbeiten
- 1 Ei
- ½ TL Salz
- 100 g Butter, weich, in Stücken
- 15 g Pistazien, ungesalzen, geschält, enthäutet
- 1 Zitrone, Bio, 2 Streifen Schale (1 x 4 cm) dünn abgeschält, Saft ausgepresst
- Nutrition
- per 1 Scheibe
- Calories
- 980 kJ / 234 kcal
- Protein
- 4 g
- Carbohydrates
- 37 g
- Fat
- 7 g
In Collections
Alternative recipes
Zwetschgenschnecken mit Bienenstichkruste
3小時
Carrot Cake mit Walnuss-Streuseln
1h 20min
Gedrehter Hefezopf
2h
Hefezopf
2h 30min
Dinkel-Cantuccini
2h
Lebkuchen-Gugelhupf
1h 20min
Hefe-Gugelhupf
7h
Lemon-Curd-Striezel
4h
Feigen-Mandel-Cantuccini
1h
Nuss-Cranberry-Cantuccini
2h 30min
Nuss-Striezel
1h 30min
Pistazien-Mandel-Ähre
1h 30min