
Devices & Accessories
Rotweinstollen
Prep. 40min
Total 48 h
20 Scheiben
Ingredients
-
Sultaninen250 g
-
Rotwein150 g
-
Zitronat70 g
-
Orangeat70 g
-
Mandeln200 g
-
Milch80 g
-
Hefe (20 g)½ Würfel
-
Zucker20 g
-
Ei1
-
Salz½ TL
-
Butter in Stücken250 g
-
Zimt½ TL
-
Nelken, gemahlen1 Msp.
-
Kardamom, gemahlen1 Msp.
-
Mehl und etwas mehr zum Bearbeiten300 g
-
Wasser zum Bestreichen
-
Puderzucker4 EL
Nutrition per 1 Scheibe
Calories
295 kcal /
1235 kJ
Protein
5 g
Fat
16 g
Carbohydrates
30 g
Fibre
2.7 g
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