Elisenlebkuchen

Elisenlebkuchen

4.7 623 ratings
Prep. 45min
Total 5 h
30 Stück

Ingredients

  • Orangeat
    60 g
  • Zitronat
    60 g
  • Mandeln, ganz
    380 g
  • Eier
    3
  • Honig z.B. Akazienhonig
    180 g
  • geriebene Zitronenschale
    2 TL
  • Zimt
    2 TL
  • Nelken, gemahlen
    2 Msp.
  • Backpulver
    ½ TL
  • Oblaten (Ø 7 cm)
    30
  • Kuvertüre in Stücken
    200 g

Nutrition per 1 Stück

Calories 160 kcal / 669 kJ
Protein 5 g
Fat 10 g
Carbohydrates 13 g
Fibre 2.1 g

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