Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Knoblauchzehe
- 50 - 100 g Zwiebeln, halbiert
- ½ - 1 TL Salz
- 30 g Öl
- 50 - 100 g rote Currypaste
- 200 g Kokosmilch
- 200 g Wasser
- 400 g Kartoffeln, festkochend, in mundgerechten Stücken
- 100 g Möhren, in mundgerechten Stücken
- 600 g Hähnchenbrustfilets, in Würfeln (3 cm)
- 150 g Erbsen, TK
- 2 - 3 Stängel Koriander, abgezupft
- Nutrition
- per 1 Portion
- Calories
- 1914 kJ / 459 kcal
- Protein
- 42 g
- Carbohydrates
- 27 g
- Fat
- 20 g
- Fibre
- 6.2 g
In Collections
Alternative recipes
Kokos-Hähnchen-Curry mit Vollkornreis
1小時 30 分
Cape Malay Hähnchen-Curry
1小時
Curry-Hähnchen (红咖喱鸡)
50 分
Scharfes Thai-Curry mit Cashewkernen
40 分
Garam-Masala-Hähnchen
50 分
Chicken Korma
45 分
Hähnchen-Cashew-Curry
40 分
Massaman Curry mit Rindfleisch
40 分
Chicken Jalfrezi
1小時
Indisches Hähnchen-Curry
35 分
Hähnchen in Joghurt
1小時
Hähnchen Tikka Masala
1小時