
Devices & Accessories
Nougat-Mandel-Parfait mit Schokoladensauce
Prep. 20min
Total 5 h
8 Portionen
Ingredients
-
Mandeln30 g
-
Ei getrennt1
-
Puderzucker30 g
-
Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt300 g
-
Honig flüssig25 g
-
Nuss-Nougat-Creme (z.B. Nutella)50 g
-
Zartbitter-Schokolade (50% Kakao) in Stücken50 g
-
Schokoladenraspeln
Difficulty
medium
Nutrition per 1 Portion
Protein
3 g
Calories
1057 kJ /
252 kcal
Fat
19 g
Fibre
1.6 g
Carbohydrates
16 g
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