![Pain aux châtaignes Pain aux châtaignes](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/5FCD5878-57B9-413B-9D11-E8E2DF2E2630/Derivates/685C604C-1526-4C86-8D4A-5FF83C5C45AF.jpg)
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Ingredients
- 290 g d'eau
- 20 g de levure boulangère fraîche
- 1 c. à soupe bombée de sucre en poudre
- 150 g de farine de châtaigne
- 350 g de farine de blé, et un peu pour le plan de travail
- 1 c. à café bombée de sel
- 150 g de châtaignes cuites et pelées
- Nutrition
- per 1 part
- Calories
- 1494.8 kJ / 352.8 kcal
- Protein
- 12.7 g
- Carbohydrates
- 69.8 g
- Fat
- 1.3 g
- Fibre
- 5.7 g
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