Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pancake batter
- 250 g plain flour
- 500 g milk
- 15 g olive oil, plus extra for frying
- 2 eggs
- 1 pinch fine salt
- 200 g frozen spinach leaves, thawed and squeezed
Filling
- 200 g medium-hard cheese, cut into pieces (e. g. Cheddar)
- 180 g cooked ham in slices, cut into pieces (3 cm)
- 2 pinches black pepper, freshly ground
- Nutrition
- per 1 piece
- Calories
- 1057 kJ / 253 kcal
- Protein
- 14.5 g
- Carbohydrates
- 22.3 g
- Fat
- 11.7 g
In Collections
Alternative recipes
Stuffed vegetables
1h 20 min
Ratatouille
40min
Olive and Mozzarella Farfalle
30min
Fish and potatoes with tomato sauce
50min
Pumpkin risotto with bacon
25min
Steamed aubergine and ricotta lasagne
1h 25min
Stir fried broccoli and carrots
12min
Orange Bulgur with Roasted Vegetables (TM5)
1h
Steamed turbot and mixed vegetable parcels
1h 15min
Vegetable pasta sauce
40min
Chickpea stew with vegetables and chorizo
45min
Plum Lattice Tart
2h 20min