
Devices & Accessories
Carrot halwa
Prep. 10min
Total 1 h 5min
8 portions
Ingredients
-
raw sugar130 g
-
cardamom pods (see Tips)8 - 10
-
ground nutmeg1 tsp
-
carrots cut into pieces1000 g
-
unsalted butter cut into pieces100 g
-
sultanas (optional)20 g
-
saffron threads8 - 10
-
evaporated milk100 g
-
milk powder60 g
-
shelled unsalted pistachio nuts toasted, for garnishing (see Tips)
Difficulty
easy
Nutrition per 1 portions
Sodium
99.7 mg
Protein
4.7 g
Calories
1108.8 kJ /
263.9 kcal
Fat
14.1 g
Fibre
6 g
Saturated Fat
8.9 g
Carbohydrates
30.5 g
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