Devices & Accessories
Dhokla
Prep. 5min
Total 30min
10 portions
Ingredients
-
vegetable oil for greasing½ tsp
-
fresh green chillies halved2
-
garlic cloves2
-
fresh coriander leaf15 g
-
semolina150 g
-
plain yoghurt180 g
-
water1120 g
-
fine sea salt1 tsp
-
bicarbonate of soda1 tsp
Difficulty
easy
Nutrition per 1 portion
Protein
2.8 g
Calories
282 kJ /
68 kcal
Fat
1.1 g
Carbohydrates
11.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
A Taste of India
72 Recipes
UK and Ireland
UK and Ireland
You might also like...
Seafood Korma
40min
Cauliflower Stuffed Parathas
45min
Lime Fruit Dressing
10min
Banana and Rye Breakfast Flatbreads
1 h 35min
Sparkling Cucumber and Ginger Refresher
5min
Happy Veggie Empanadas
1 h 10min
Steamed Wholemeal Bread
2 h
Rye and Walnut Bread
1 h 25min
Miso and Honey-roasted Aubergine
1 h
Lamb Kebobs
3 h
Sicilian Prawn Salad
40min
Mango Kulfi
4 h 20min