Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Biskuitroulade
- Staubzucker zum Bestreuen
- 6 Eier
- 150 g Feinkristallzucker
- 1 TL Vanillezucker
- 1 Prise Salz
- 150 g Weizenmehl, glatt
- ½ TL Backpulver
- 200 g Marillenmarmelade
- 1 EL Rum
Topfencreme
- 6 Gelatineblätter
- 500 g Schlagobers
- 250 g Magertopfen
- 250 g Naturjoghurt
- 80 g Feinkristallzucker
- 2 TL Zitronenschale, gerieben
- Nutrition
- per 1 Stück
- Calories
- 1607 kJ / 384 kcal
- Protein
- 10 g
- Carbohydrates
- 43 g
- Fat
- 19 g
- Fibre
- 0.6 g
Alternative recipes
Bananenschnitten
3小時
Schnelle Biskuitroulade
30 min
Eva's Sachertorte
1h 40min
Apfelschlangerl
2h
Kugelige Mozarttorte
5h 30min
Burgenländerkipferl
1小時 25 分
Schneewittchentorte
5h
Aprikosen-Mascarpone-Charlotte
4小時 10 分
Malakofftorte
10小時 20 分
Kardinalschnitten
3小時
Schokomousse-Weichsel-Törtchen
3h 20min
Joghurt-Erdbeer-Topfentorte
5h 20min