Kleine Charlotte
TM5 TM6

Kleine Charlotte

4.9 (196 ratings)

Ingredients

Biskuitroulade

  • Staubzucker zum Bestreuen
  • 6 Eier
  • 150 g Feinkristallzucker
  • 1 TL Vanillezucker
  • 1 Prise Salz
  • 150 g Weizenmehl, glatt
  • ½ TL Backpulver
  • 200 g Marillenmarmelade
  • 1 EL Rum

Topfencreme

  • 6 Gelatineblätter
  • 500 g Schlagobers, 30-40% Fett, kühlschrankkalt
  • 250 g Magertopfen
  • 250 g Naturjoghurt
  • 80 g Feinkristallzucker
  • 2 TL Zitronenschale, gerieben

Nutrition
per 1 Stück
Calories
1607 kJ / 384 kcal
Protein
10 g
Carbohydrates
43 g
Fat
19 g
Fibre
0.6 g

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