Pears, Cheese and Honey

Pears, Cheese and Honey

4.5 4 ratings

Prep. 10min

Total 15min

4 portions

Ingredients

ricotta cheese fresh, drained from whey
200 g
Gorgonzola dolce (soft texture), cut in pieces
100 g
milk
50 g
ground white pepper or to taste
1 pinch
dried sage or to taste
¼ tsp
pears cut in eighths (see tips) (e.g. Conference, Comice)
2 - 4
honey chestnut
1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 10.1 g

Calories 958 kJ / 229 kcal

Fat 12.8 g

Fibre 4.3 g

Carbohydrates 19.6 g

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Also featured in

PEARS 10 Recipes
UK and Ireland

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