Pears, Cheese and Honey

Pears, Cheese and Honey

4.6 5 ratings

Prep. 10min

Total 15min

4 portions

Ingredients

ricotta cheese fresh, drained from whey
200 g
Gorgonzola dolce (soft texture), cut in pieces
100 g
milk
50 g
ground white pepper or to taste
1 pinch
dried sage or to taste
¼ tsp
pears cut in eighths (see tips) (e.g. Conference, Comice)
2 - 4
honey chestnut
1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 10.1 g

Calories 958 kJ / 229 kcal

Fat 12.8 g

Fibre 4.3 g

Carbohydrates 19.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

PEARS 10 Recipes
UK and Ireland

You might also like...

Salad with Goat's Cheese and Toasted Cashew Dressing

25min

Baked Spinach and Feta Mushrooms

35min

Danish Split Pea Soup

1 h

Spinach and Parmesan Stuffed Mushrooms

40min

Marinated Peppers

55min

Refried Beans

20min

Wild Rice and Tuna Salad

50min

Lemon, Mascarpone and Artichoke Tagliatelle

30min

Baked Spinach and Feta Mushrooms

35min

Teriyaki Salmon Burgers

45min

Quinoa Salad with Beans and Goat's Cheese

20min

Seed and Nut Bread

1 h 30min