Pikanter Käsekuchen

Pikanter Käsekuchen

2.8 12 ratings

Prep. 15min

Total 4 h 20min

12 Stücke

Ingredients

Gelatine (16 g)
8 Blätter
Kräcker gesalzen
130 g
Butter weich, in Stücken
90 g
Vollmilch
200 g
Oliven, grün, entsteint und 15 Oliven für die Dekoration
60 g
Ricotta gut abgetropft
250 g
250 g Quark, gut abgetropft
Gorgonzola
200 g
Salz
1 Prise
Pfeffer
1 Prise

Difficulty

easy

Nutrition per 1 Stück

Protein 8 g

Calories 902 kJ / 216 kcal

Fat 16 g

Carbohydrates 9 g

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Germany

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Austria

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