![Cassata-Creme Cassata-Creme](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/8F2F5D11-974A-4D30-9DEE-3911DEDB84D3/Derivates/D402D9DD-5845-436E-B15C-6923AF415166.jpg)
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Ingredients
- 60 g Zartbitter-Schokolade (50% Kakao), in Stücken
- 100 g getrocknete Aprikosen, entsteint (Soft-Aprikosen)
- 50 g Cranberrys, getrocknet
- 250 g Milch
- 1 Eigelb
- 30 g Zucker
- 1 Prise Salz
- 20 g Speisestärke
- ½ Vanilleschote, Mark ausgekratzt
- 500 g Ricotta
- Nutrition
- per 1 Portion
- Calories
- 2106 kJ / 504 kcal
- Protein
- 19 g
- Carbohydrates
- 51 g
- Fat
- 26 g
- Saturated Fat
- 16 g
- Fibre
- 4.7 g
- Sodium
- 176 mg
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