Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 pan campesino, mediano
- 110 g de queso parmesano
- 150 g de queso Gruyère
- 1 diente de ajo
- 3 ramas de perejil, sólo las hojas
- 230 g corazones de alcachofa
- 90 g de hongos portobello, frescos, sin tallo
- 185 g de crema para batir (30-40% grasa)
- 180 g de queso crema
- 30 g de mantequilla
- Nutrition
- per 1 porción
- Calories
- 7207 kJ / 1716 kcal
- Protein
- 66 g
- Carbohydrates
- 74 g
- Fat
- 131 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Filete a la pimienta
20min
Mousse de cilantro y jalapeño
1h 5min
Aderezo de cilantro
5min
Dip de alcachofa y espinaca
30 min
Dip de espinaca y alcachofa
20min
Mermelada de cebolla y tocino
40 min
Wedge salad para 2
15min
Crema de jitomate
30 min
Camarones saganaki con queso feta
35 min
Dip de ostiones y espinaca
15min
Filete de res con salsa de vino tinto
1h 30min
Pad thai
40 min