Gin and cucumber cooler

Gin and cucumber cooler

4.6 80 rating

Prep. 10min

Total 10min

8 portions

Ingredients

white sugar
50 g
water
50 g
ice cubes plus extra to serve
200 g
cucumber peeled and cut into pieces (2 cm), plus extra slices for garnishing
300 g
limes juice only
2
gin
120 g
soda water
550 g

Difficulty

easy

Nutrition per 1 portions

Sodium 12.3 mg

Protein 0.2 g

Calories 262.8 kJ / 62.5 kcal

Fat 0.1 g

Fibre 0.5 g

Saturated Fat 0 g

Carbohydrates 7.2 g

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Also featured in

Entertaining with Dani Valent 95 Recipes
Australia and New Zealand

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