
Devices & Accessories
Fresh turmeric and ginger paste
Prep. 5min
Total 20min
37 portions
Ingredients
-
fresh turmeric peeled and cut into pieces (2 cm - see Tips)50 g
-
fresh ginger peeled and cut into pieces (2 cm)50 g
-
coconut oil60 g
-
ground black pepper1 - 2 tsp
-
water2 tbsp
Nutrition per 1 portion
Calories
16.1 kcal /
67.6 kJ
Protein
0.1 g
Fat
1.6 g
Carbohydrates
0.3 g
Fibre
0.1 g
Saturated Fat
1.4 g
Sodium
0.3 mg
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Australia and New Zealand
Australia and New Zealand